Are you hunting for surgical knives or scalpels for your laboratory? gradle scissors, sapphire blades, and regular scalpel blades and blade handles are a few of the most known surgical knives. In this article, you’ll be walking through all the important information required to learn about surgical knives. Choosing the correct surgical knives for your hospital or surgical center’s operating teams can be a difficult task. Surgical blades come in a variety of sizes and shapes, and some are designed for specific surgical operations. After you’ve assessed your present inventory, do some research and think about the following before purchasing any new surgical blades:

What surgical blades should you use in your operating theatre?

  • Single-Use or Reusable Blades
  • Materials
  • Blade Shape
  • Edge, Spine, and Slot

Surgical scissors are extremely significant and must meet the quality requirements. To successfully cut human tissue, these knives require a high level of sharpness.

What are the different categories of surgical knives?

The various varieties of medical scalpels can be classified into two categories: reusable and disposable. 

Reusable blades are often affixed to a reusable handle is reusable scalpels; blades are used just once and discarded. 

Disposable surgical scalpels, like utility knives, are usually single-piece, have plastic handles, and retractable blades. After only one use, the entire scalpel is discarded.

A number is widely used to identify surgical blades and hemostatic forceps. Some handles are made to fit a particular grip. Handle No. 7, also known as beaver style, is shaped like a pen and is best for precise cuts; other handles, including handle No. 4, are wider and flatter. The No. 3 or Bard-Parker style handle, for example, incorporates a metric ruler for exact cutting measurements. The rounded Siegel form, which is ideal for curving incisions, is another popular handle.

It’s critical to choose the correct scalpel handle and surgical blades. Consider the following features:

Blade sizes: Blade sizes range from the no. 10 blade, which is used to make little incisions in skin and muscle, to the no. 25 blade, which is a wide blade with a steeply angled back edge that makes huge cuts.

Feather blades or regular blades are the two types of blades available.

  • Disposable or reusable blades, and sterile vs. non-sterile blades
  • Carbon or stainless steel blade material
  • Straight, curved, and modified-edge blades

Procedure – Scalpel blades are used for a variety of tasks, including making small to big cuts, stitching, removing bandages, gouging, and more.

Handle type – some handles can take many blade sizes, while others can only hold one; handles come in a variety of shapes and sizes, including smooth, flat, rounded, thin (for procedures involving the ears, tonsils, and nose), big circumference, and so on.

Other handle characteristics – a serrated area for grasping and a swivel blade holder are two other features.

What are the best and smooth ways to hold during surgical procedures?

A surgeon can normally hold a surgical knife in one of two ways. For lengthy, large cuts, the palmar grip, which is comparable to how one holds a dinner knife, is effective. For small, precise incisions, the pencil grip, which is comparable to how most people use writing implements, is more successful.


As you have gone through the details of surgical instruments, now it is time to know about the most suitable option to choose to buy these surgical instruments. Surgipro sells only the highest quality German stainless steel equipment that has been meticulously prepared. 

This means we can stand by our word when we say our surgical tools come with a lifetime guarantee and offer free shipping on purchases over $100. So, without wasting your time and saving your money contact here at 877-252-5865 (Toll-Free) or visit the website of all the German stainless steel instruments.